Αρχική Προγράμματα ΕΠΕΑΕΚ Ε P Ε Α Ε Κ

PROJECT: FOOD TECHNOLOGY CURRICULUM DEVELOPMENT

PHASE A: Curriculum Design & Development

TASK A1: Evaluation of Existing Curriculum
TASK A2: Evaluation & Analysis of Well - Known Curricula
TASK A3: Market Research
TASK A4: New Curriculum & New Teaching and Learning Methods


PHASE B: Development of Educational & Training Materials

TASK B1: Proposal of a Publication Mechanism
TASK B2: Educational & Training Materials (Buying & Development)
TASK B3: Case Studies
TASK B4: Utilization of Information technology
TASK B5: Supporting Educational & Training Materials (Buying & Development)
TASK B6: Facilities & Equipment
TASK B7: Agreements for Future Cooperation with Other Universities & Institutions of Higher Education


PHASE C: Pilot Application of the New Curriculum

TASK C1: Pilot Application of New Curriculum
TASK C2: Results & Evaluation of New Curriculum
TASK C3: Results & Evaluation of New Methods of Teaching & Learning
TASK C4: Quality Assurance and Validation of New Curriculum and of Teaching & Learning Methods
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