What do you gain by visiting the exhibition?
If you are the owners or executives of the Food & Beverage industry's production and commercial businesses, your visit to the trade show provides you with a great number of commercial benefits.
Looking for innovative products, services and practical solutions to improve, develop and automate your business’s production line?
FOODTECH is the exhibition you should visit; there you will discover all the industry’s leading companies. The reasons for being a meeting point for food and beverage industry decision- makers are:
A rich range of products and exhibitors
Within three days, you will meet, under the same roof, Greek and international exhibitors, having the opportunity to take a close look at new products, innovative technologies on the market, converse with them about the real needs of your business, get valuable solutions, compare prices and conclude direct commercial agreements.
All the solutions for the production process
Exhibitors' products and services cover the entire range of the production process, from safe food production, processing, storage to distribution. So here you will find everything you need to improve the production line of their business, all the answers to your needs, all the solutions to the issues that concern your company, you will see first-hand the equipment and technologies you are looking for and you will leave the trade show with real suggestions and ideas for integrating your business into the future of industry 4.0, making it more competitive and more profitable.
Getting updated on the trends and developments in the industry
Innovation, inspiration, information and interaction are the hallmarks of educational-information events that will take place during the exhibition. Therefore, through the workshops that will take place on the stage of Hall 2, you will acquire knowledge, information on the news of the market, you will ``study`` up close the industry’s successful case studies that can serve as a model for your business, you will get linked to professionals like you and you will exchange interesting views with both speakers and participants.
Whom it concerns
Food and Beverage professionals from the entire range of food production and manufacturing (including CEOs, owners, R&D managers, engineers, logistics managers, procurement support, etc.) to attend FOODTECH.
Dairy & cheese industries and artisanships
Olive mills & olive oil and table olive processors
Meat, poultry, meat products and meat preparations industries and artisanships
Frozen food industries
Bakery & confectionery product industries and artisanships
Ready meals and canned products industries
Sauces, dressings. Bio foods
Honey, nuts, jam, halva and confectionery producers & processors
Fruit & vegetable packaging plants
Fish, catches & cured fish production units
Pasta, pulse, spice & herb producers & processors
Wineries, breweries & distilleries
Water, juice, soda and beverage bottling companies. Coffee roasters
Organized retail. Food & Beverage wholesale
What to expect
FOODTECH attracts as exhibitors leading suppliers from Greece and the world, which produce or import Technology and Processing products and services across the following sectors of the Food & Beverage industry:
- Machinery & processing equipment for Food & Drinks
- Filling & bottling machinery for liquid foods and alcoholic beverages
- Automation & robotic systems, information technologies
- Raw materials, additives for F&B production
- Industrial gas, ventilation, air conditioning and heating technology
- Weighing systems & technologies
- Systems for product handling, storage & transportation. Air compressors
- Cold store. Heating and cooling systems
- Hygiene & cleaning systems. Waste removal, recycling
- Certification, marketing & branding companies. Trade press, associations